Alice Wang, ZuCCHINI PANCAKE
ingredients
- 1 zucchini
- 2 eggs
- ~1 C flour
- scallion
- sesame oil (1 glug)
- white pepper powder
- salt (not too much!)
preparation
- grate zucchini into a bowl, add scallion (minced) & salt. also sesame oil, a dash of white pepper powder, and eggs (beaten)
- add flour & mix until well-combined. let it sit for 10~20 mins so water is drawn out of veg.
- fry pancakes in a lightly oiled pan until ~golden brown~ I like to spread out the batter using my ladle so the pancakes are extra thin (like a crepe)
- enjoy (w/ friends)!!
